Homemade Bun Recipe

Homemade Bun Recipe

Homemade Bun Recipe

how to make Homemade Bun Recipe ?

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 400 kcal

Ingredients

  • 4 cups bread flour
  • 1 sachet instant yeast
  • 1 teaspoon baking powder (optional)
  • 2 teaspoons salt (original recipe 1 tablespoon)
  • 4 tablespoons sugar
  • 1 slightly beaten egg (optional)
  • 1/4 cup cooking oil
  • About 500ml water

Instructions

  1. Mix all ingredients and knead on a lightly floured surface until the dough is smooth. Put dough in a greased bowl and cover with plastic wrap. Leave it for 45 minutes.

  2. Grease pan and dust it with some flour.

  3. On a lightly floured surface, knead dough again. Make small round pieces of dough and place on baking pan.

  4. Cover it again for an hour or 1 and 1/2 hours. Bake at 180 in a preheated oven for about 25 minutes or until brown.

  5. Apply a bit of melted butter or cooking oil while the buns are hot.

    Tip: Great for burgers also.

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Article Categories:
Breakfast and Brunch Recipes

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