Hot Sour Tuna
Information
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CategoryIndonesian, Main CoursesSpecialtyEveryday Menu, Wedding, Seafood,TagsSour_tuna hot_tuna sour_hot_seafood seafood_recipe tuna_recipe tuna_dish tuna_main_course hot_sour_tuna hot_seafood tunaInfoPreparation Time :Cooking Time : 50 minutes Serves : 4 portions |
DescriptionWhat about the sour taste and hot taste combined into 1 seafood recipe? You won't know it until you try this hot and sour Tuna |
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Preparation
IngredientsIngredients |
How Tos & Summary
Cooking Steps
1. Smear Tuna with 1/2 teaspoon lemon water. Fry until skinny
2. Mix all ingredients and 100 ml water ( from 1000 ml water) into pan. Let tomato discharge the water
3. Boil while water is poured little by little into light fire until soaked in
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Summary
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Tips
Aprons aren't just used to keep you clean when cooking. Some chefs wear them to protect their skin, so if they get splashed with hot water or oil, they can immediately pull the apron away.
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