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Apple Muffin

Information

Category

Australian, Side Dishes

Specialty

Everyday Menu, Kids, Christmas, Holidays, Thanksgiving, Valentine,

Tags

Apple_muffin apple_muffin_cake fruit_muffin homemade_muffin apricot_muffin muffin_recipe

Info

Preparation Time :
Cooking Time : 55 minutes
Serves : 8 pieces

Description

Sweet apple muffin with apricot jam recipe . Don't miss this one for your kid

Preparation

Ingredients

Muffin Ingredients

150 g medium protein flour
1 1/2 teaspoon baking powder
1/4 teaspoon salt
50 g sugar
25 g tasteless cold butter
1 egg + 125 ml apple juice
300 g apple , slice thin

Glaze Ingredients

25 gr apricot jam
1/2 table spoon water

How Tos & Summary

Cooking Steps

1. Muffin : sieve flour , baking powder , salt . Add sugar . Stir regularly. Add butter . stir until granulous

2. Shake egg and apple juice . Pour little by little to the flour mixing while stirred regularly

3. Pour into short muffin mold covered by paper cup

4. Arrange apple . Oven 25 minutes with temperature 190 celcius degree until cooked

5. Boil glaze ingredient until thick . Lift and smear it on muffin

 

 

Summary

Soak apple into ice water and lemon water after cut so it won't turn brown

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Comments

Chef

Joined: 18-Sep-2008
User Site:
lunakite

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Tips

  • Choose Ripe Tomato with red color flatens in all parts. If held, the tomato still hard enough, not too soft. To peel it,  slice traverses the point and soak in hot boiled water for a moment until get peeled off. Lift and peel tomato's cuticle then thin slice.