Peanut Caramel Pudding
Information
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CategoryAmerican, DessertsSpecialtyKids, Christmas, Halloween, Holidays, Thanksgiving, Wedding, Valentine,TagsPudding_desserts desserts caramel_pudding peanut_puddings caramel_desserts dinner_desserts dinner_puddings pudding_recipeInfoPreparation Time :Cooking Time : 45 minutes Serves : 12 glasses |
DescriptionYour dinner won't perfect without this Fresh Peanut Caramel Pudding Dessert |
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Preparation
IngredientsIngredients |
How Tos & Summary
Cooking Steps
1. Burn sugar . pour liquid milk little by little while stirred until sugar dissolve
2. Add pudding solvent, instant jelly , and water. cook while stirred until boiled. Add peanut jam. Stir regularly , separate it
3. Shake albumin and slat until half grow. Add sugar little by little while shaken until grow
4. Pour boiled milk little by little while shaken slowly
5. Pour into small glass , frost it
6. Decorate with cream shake and cashew nut
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Summary
Dissolve peanut jam with a little boiled milk to make it easy to mixComments
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Tips
Choose Ripe Tomato with red color flatens in all parts. If held, the tomato still hard enough, not too soft. To peel it, slice traverses the point and soak in hot boiled water for a moment until get peeled off. Lift and peel tomato's cuticle then thin slice.






ed hardy tops