Mocca Muffin
Information
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CategoryAmerican, SnacksSpecialtyEveryday Menu, Kids, Christmas, Halloween, Holidays, Thanksgiving, Valentine,TagsMocca_cake Mocca_muffin cake muffin mocca_cake_recipe muffin_recipe homemade_muffin homemade_cakeInfoPreparation Time :Cooking Time : 60 minutes Serves : 21 pieces |
DescriptionMake this mocca muffin recipe on your house . and i guarantee your kids will scrambling for it |
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Preparation
IngredientsCake Ingredients
6 egg yolks
3 albumen
80 g sugar
75 g medium protein flour
60 g margarine , melt it
1/2 tea spoon mocca pasta
200 gr tasteless butter
200 gr white and sweet condensed milk
1/2 teaspoon salt + 1/4 teaspoon mocca pasta |
How Tos & Summary
Cooking Steps
1 Cake : Shake egg and sugar until develop . Add flour while sifted and shaken regularly
2. Add margarine and mocca pasta little by little while stirred slowly
3. Pour into muffin based with paper cup
4. Oven for 20 minutes with temperature 190 celcius degree
5. Topping: Shake tasteless butter until white. Put condensed milk , salt , mocca pasta . Shake regularly . Put into triangle plastic bag
6. Spray topping on the cake
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Summary
In making topping process , shake butter in freeze condition so it won;t meltComments
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Tips
Generally there are mayonaise with high fat content or low fat. Read this fat content in bottle lable. After opened, keep mayonaise in refrigerator. Because it's classified as high fat content, mayonaise easily damaged.






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