Cracker Barrel's Hashbrown Casserole
Information
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CategoryAmerican, AppetizersSpecialtyKids, Nutritional, Holidays, Pregnancy, Thanksgiving, Breakfast, Valentine,Tagshashbrown casserole, casserole recipesInfoPreparation Time :Cooking Time : Serves : |
DescriptionCracker Barrel's Hashbrown Casserole Recipes |
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Preparation
Ingredients2 lbs. frozen hashbrowns |
How Tos & Summary
Cooking Steps
DEFROST hashbrowns.
COMBINE next 7 ingr. and mix with hashbrowns.
PUT all in a 3 qt. casserole.
SAUTE cornflakes in butter and sprinkle on top.
COVER and BAKE at 350 for about 40 min.
Summary
Comments
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Tips
Cream Cheese is one type of fresh cheese because it's not gone through fermentation process. Cream Cheese Form is solid, soft and white color. This type of cheese commonly used to make cake or dessert. Sold in allumunium paper or plastic bowl. This cheese must be kept in refrigerator. Before shaken, let it in room temperature to become soft. Shake with slow speed to make it soft.


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